Suggestions to fully enjoy Basilico

Aperitif drinks / Cocktails

BASILICO BEER: 1 to 2cl de GREEN BASILICO into a half-pint of white beer
BASILICO LIM : 2 à 4cl de Green Basilico dans un grand verre de limonade
BASILICO PER : 2 à 4cl de Green Basilico dans un grand verre de PERRIER
BASILICO PASSION : Jus d'ananas plus 2 à 4 cl de Green Basilico
BASILICO PASSOA : 2/3 PASSOA ANANAS + 1/3 Green Basilico + 3 ice cubes.
BASILICO Strawberry: : Strawberry juice with 2 to 4cl of Green Basilico
BASILICO Blackcurrant: 1/2 of Blackcurrant liqueur, 1/2 Green Basilico , + 3 ice cubes
BASILICO LAVANDE: 1/2 Sirop de Lavande, 1/2 Green Basilico ,allonger d'eau et 3 ice cubes
BASILICO VIOLETTE: 1/2 Sirop de Violette, 1/2 Green Basilico ,allonger d'eau et 3 ice cubes

MARIUS COKTAIL: à consommer frappé ou en Kir avec blanc , rosé, champagne, crémants et mousseux .
MARIUS TONIC: à consommer frappé avec du Schweppes .
MARIUS MARTINI: à consommer frappé avec du MARTINI blanc ou rosé .

For cooking

Frying pan full of gambas : Sprinkle it with GREEN OR RED BASILICO at the end of cooking.
Fish in a foil parcel : Add a trickle of GREEN OR RED BASILICO before cooking.
Foie Gras terrine : 1/3 cognac, 1/3 LE MARIUS, 1/3 GREEN BASILICO ,Let one night in the fridge, then, plunge it into a bain-marie (for 600g of terrine, 1h at 60° or 45min at 80°) .
Stewed beef : 1 or 2 teaspoons of GREEN BASILICO per portion to mix up with the juice before serving.
Caramelized cream: mix up ½ of a liqueur glass of Basilico with the cream (for 10 portions).
Pineapple carpaccio : Add a trickle of Green Basilico .
Fresh fruits salad or strawberries with sugar : Add a teaspoon of GREEN BASILICO .
Sugar crepe : Slightly sprinkle with GREEN BASILICO .
Provençal sorbet (called the Fregaton) : lemon sorbet sprinkled with GREEN BASILICO
Glace BASILICO: Disponible chez le Maître Glacier GONZALEZ à GRENOBLE

Marriage with chocolate, be it with ice or pastry in chocolate, and also with English cream, crème patissière base, caramel cream....

Manufacture of chocolates, pastries and ice with our extracts (professionals only)

You can also use the BASILICO spray for scenting your dishes



Sea Bream : Cream made with GREEN BASILICO .



Pineapple slices : fried with brown sugar and GREEN BASILICO .

Digestive drink

Soothing, calming and digestive liqueur.
to serve chilled or iced but without ice cubes..( only 25% vol)